cooking

“I got 100 likes for my brisket!”

You’ve been posting each one of these milestones at the same rate as runners post their Runtastic stats. You’ve filled my newsfeed with recipes involving Passover ingredients only available in Guam. And seriously? You need to stop.

Recipe Deleters

I have a friend who is a notorious recipe deleter. Perhaps you have one of those in your life. Here’s the scenario: You’re invited to dinner and your host, in this case, my friend, brings out an incredible apple pie…. Read More ›